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RING IN 2023 WITH LASTING MEMORIES OF DELICIOUS MOMENTS WITH FRIENDS!


FIRST
(choice of)

Potato and Confit Garlic Soup | brioche croutons, chive crème frâiche, bowfin caviar

Roasted Beets | winter greens, whipped chèvre, satsuma mandarin (gf, veg)

Kale and Endive Salad | cured Scottish salmon, parsley, dill, creamy caper dressing (gf)

Crispy Mighty Food Farm Potatoes | pimenton aioli, pickled onion, frisée, smoked pork vinaigrette (gf)



ENTREE
(choice of)

Butternut Squash Schnitzel | yogurt, lentils, maitake mushroom, chicory salad, sumac (veg)

Seared Scallops | winter squash puree, farro, apple, brown butter

Housemade Pappardelle Cacio e Pepe | fresh shaved black winter truffle

Trio of Duck | Mighty Food Farm carrots + beets, hakurei turnips, hazelnuts, cherry jus vinaigrette (gf)

Petite Beef Ribeye | crispy rosemary potatoes, broccoli rabe, garlic aioli (gf)



DESSERT
(choice of)

Chocolate Hazelnut Budino | whipped cream, hazelnut cookie crunch, maldon salt 

Olive Oil Cake | cara cara orange, vanilla ice cream

Squash Pudding | cinnamon sable, torched meringue

Mango Sorbet | compressed pineapple (v, gf)

$75/PP dinner menu  
reservations are available from 5:00 - 8:30 PM here

silent vegan + gluten-free options available
the menu is subject to change